The original lemon liqueur 'Sophia' was born in the Gulf of Sorrento... there, where the sea shimmers and the wind blows in the green lemon groves. A liqueur made from lemon peels from the Sorrento coast infused in alcohol, according to the traditional recipe. Its fresh and intense perfume is unmistakable: the exclusive recall of the characteristic Oval Lemon of Sorrento PGI (Protected Geographical Indication). It leaves the palate dry and full of pleasant sensations. Limoncello Sophia is the perfect after-meal liqueur, ideally served cold, but it is also great for garnishing ice cream, fruit salads and cocktails. Once opened, it should be stored in the refrigerator.